Oliver's Champagne Mimosa Organic Vinegar from California is the finest Balsamic Vinegar produced in true Modena style.
Hand selected organic oranges and champagne vinegar. Wonderful on seafood, oysters on the half shell, and fruit salads. A delicious light and tangy vinegar with a nice touch of acidity. Blend with Blood Orange olive oil for a wonderful mimosa taste.
Origin: CALIFORNIA
